> Provision of business incubation support to smallholder farmers with a view to moving them along the value chain to spread their risk, reduce post-harvest losses, diversify their business and reduce susceptibility to climate change.
> Harnessing indigenous knowledge of wild fruits and vegetables with a view to extracting natural compounds that may be utilized as pharmaceutical inputs. Facilitating organic certification for both the small holder farmer and wild vegetable gatherers.
> Development of brands owned by Phikelela Advisory through which farmer output can be consolidated and channeled to market.